Ingredients:
1 cup corn flour,
2 cup water,
1/2 pounds feta cheese,
salt,
3 tbsp butter
Preparation:
1 cup corn flour,
2 cup water,
1/2 pounds feta cheese,
salt,
3 tbsp butter
Preparation:
- Pour corn flour and water into a pan.
- Add feta cheese and salt and cook on medium-low heat.
- Stir it continuosly till to boiling.
- In a small pan melt the butter and pour it to the corn mixture.
3 comments:
Merhaba, Tuba!
I clicked the url in your e-mail,
and reached this site!
Please continue updating, and I'll try your recipes!
Love,
tomoko from Tokyo, Japan
Tomoko,
I can't believe it . Thank you so much for your nice and thoughtfull comment.
Ok. I promise, I will continue updating:)).
Loves from San Diego,
Tuba
Wow Tuba!
you have English website as well,cool! I have just realized it.
Sometimes ,actually sooo rare!, I add English recipes as well.We should do more to let foreigners to be more familar with our delicous Turkish cuisine;)
see you...
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